No. |
Date of issuance |
Effective Date |
GB Number |
Standard-in Chinese |
Standard-in English |
1 |
5/24/2013 |
6/1/2014 |
GB 14881-2013 |
食品生产通用卫生规范 |
General Hygiene Regulation
for Food Production |
2 |
12/24/2014 |
5/24/2015 |
GB 31621-2014 |
食品经营过程卫生规范 |
Hygienic Practice for Food
Operation |
3 |
3/26/2010 |
12/1/2010 |
GB 12693-2010 |
乳制品良好生产规范 |
Good Manufacturing Practice
for Dairy Products |
4 |
3/26/2010 |
12/1/2010 |
GB 23790-2010 |
粉状婴幼儿配方食品良好生产规范 |
Good Manufacturing Practice
for Powdered Formulae for Infants and Young
Children |
5 |
12/26/2013 |
1/1/2015 |
GB 29923-2013 |
特殊医学用途配方食品良好生产规范 |
Good Manufacturing Practice
for Food for Special Medical Purpose |
6 |
9/21/2015 |
9/21/2016 |
GB 31603-2015 |
食品接触材料及制品生产通用卫生规范 |
General Hygiene Regulation
for Food contacting Materials and Their Products |
7 |
12/23/2016 |
12/23/2017 |
GB 8950-2016 |
罐头食品生产卫生规范 |
Code of Hygienic Practice for
the Production of Canned Foods
|
8 |
12/23/2016 |
12/23/2017 |
GB 8951-2016 |
蒸馏酒及其配制酒生产卫生规范 |
Code of Hygienic Practice for
the Production of Distilled Liquor and
Formulated Liquor |
9 |
12/23/2016 |
12/23/2017 |
GB 8952-2016 |
啤酒生产卫生规范 |
Code of Hygienic Practice for
the Production of Beer |
10 |
12/23/2016 |
12/23/2017 |
GB 8954-2016 |
食醋生产卫生规范 |
Hygienic Specification for
Vinegar Production |
11 |
12/23/2016 |
12/23/2017 |
GB 8955-2016 |
食用植物油及其制品生产卫生规范 |
Code of Hygienic Practice for
the Production of Edible Vegetable Oil |
12 |
12/23/2016 |
12/23/2017 |
GB 8956-2016 |
蜜饯生产卫生规范 |
Code of Hygienic Practice for
the Production of Preserved Fruits |
13 |
12/23/2016 |
12/23/2017 |
GB 8957-2016 |
糕点、面包卫生规范 |
Code of Hygienic Practice for
the Production of Pastry and Bread |
14 |
12/23/2016 |
12/23/2017 |
GB12694-2016 |
畜禽屠宰加工卫生规范 |
Code of Hygienic Practice for
the Livestock and Poultry Slaughtering Enterprise |
15 |
12/23/2016 |
12/23/2017 |
GB 12695-2016 |
饮料生产卫生规范 |
Code of Hygienic Practice for
the Production of Beverages |
16 |
12/23/2016 |
12/23/2017 |
GB 13122-2016 |
谷物加工卫生规范 |
Code of Hygienic Practice for
Grain Processing |
17 |
12/23/2016 |
12/23/2017 |
GB 17403-2016 |
糖果巧克力生产卫生规范 |
Code of Hygienic Practice for
the Production of Candy and Chocolate |
18 |
12/23/2016 |
12/23/2017 |
GB 17404-2016 |
膨化食品生产卫生规范 |
Code of Sanitation Practice
for the Production of Puffed Food |
19 |
12/23/2016 |
12/23/2017 |
GB 18524-2016 |
食品辐照加工卫生规范 |
Code of Hygienic Practice for
Radiation Processing of Food |
20 |
12/23/2016 |
12/23/2017 |
GB 21710-2016 |
蛋与蛋制品生产卫生规范 |
Code of Hygienic Practice for
the Production of Egg and Egg Products |
21 |
12/23/2016 |
12/23/2017 |
GB 12696-2016 |
发酵酒及其配制酒生产卫生规范 |
Code of Hygienic Practice for
Fermented Alcoholic Beverages and their Integrated Alcoholic Beverages |
22 |
12/23/2016 |
12/23/2017 |
GB 22508-2016 |
原粮储运卫生规范 |
Code of Hygienic Practice for
the Storage and Transport of Unprocessed Food
Grains |
23 |
12/23/2016 |
12/23/2017 |
GB 20941-2016 |
水产制品生产卫生规范 |
Code of Hygienic Practice for
the Production of Aquatic Products |
24 |
12/23/2016 |
12/23/2017 |
GB 20799-2016 |
肉和肉制品经营卫生规范 |
Code of Hygienic Practice for
the storage, distribution and sale of meat and
meat products |
25 |
12/23/2016 |
12/23/2017 |
GB 31641-2016 |
航空食品卫生规范 |
Code of Hygienic Practice for
Airline Meals |